O.G. 1.050, ABV 5.3%, IBU 36

Tasty malt sweetness is balanced by a crisp finish from a unique combination of Pacific NW Centennial hops and English East Kent Goldings, then fermented with a favorite UK yeast strain. This bitter is complex, yet drinkable. A slight citrus background is followed by an earthy, floral, herbal and lemony hop finish. GLUTEN REMOVED.