A dry crisp and very floral pilsner. Clean maltiness, bittered with German Magnum, Hallertau,and Tettnanger and then whirlpool and dry-hopped with Czech Saaz, Hallertau, and Hull Melon,the new German experimental progeny of Cascade.
A big red – Chocolaty and toasty, with caramel malt flavors and some British yeast character. Lots of hop flavor and aroma come from Chinook, Cascade, Simcoe and Mt. Hood hops. Uncomplicated, yet complex.
IPA #19 A balanced IPA with juicy bready malt flavors as a back drop to Centennial, Cascade, and Columbus hops and dry-hopped with Centennial, EKG, and Citra. Fermented with the Whitbread yeast strain for depth …
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